Show notes
Telling a clear story about your product is an essential entrepreneurial skill. Chef Marcus Samuelsson is an expert at this in his beloved restaurants (Hav & Mar and Red Rooster) and through his broader entrepreneurial efforts. Samuelsson joined host Reid Hoffman in 2024 to share how embracing a diversity of stories has been an essential ingredient to his businesses.
Transcript
Transcript not available for this episode yet.
More from Masters of Scale
Always be the challenger
Aug 6, 202628 min
The new rules of brand building, with Wieden+Kennedy CEO
Aug 4, 202630 min
How to beef up your business, with ButcherBox CEO Mike Salguero
Jul 30, 202635 min
Serena Williams on winning in business
Jul 28, 202625 min
Possible: Satya Nadella on making human and token capital compound
Jul 25, 20261h